Taking that egg for a spin! A true declaration of intent, don’t you think? In stand 10 of the market garden produce and farm eggs are king. They come in multiple versions to boot. Ecological, goose, duck, Guinea… Which one do you prefer?
At IAOU they take the omelette to artistic levels. Custom ingredients and made on the spot. Spanish, square Asian, Betanzos, texturized soy or made from chickpea flour. There’s one for everyone! Also truffled eggs or scrambled with… a surprise!
They will surprise you with a different star dish every week and with their sweet choice: floating islands and Yemas de Santa Clara. You will get hooked!